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The OUMERE December Edition Arrives December 1st, 2025. Quantities Limited

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The December 2025 Edition

 

December Edition

The Rose Gold Evolution of No. 9

This month, No. 9 debuts a refined aesthetic and feel, now featuring a USDA-certified organic Vitis vinifera grapeseed extract sourced from Germany. The controlled exfoliation you rely on remains the same—while the experience becomes gentler, more natural, and visually expressed in a rose-gold hue.

A New Expression of Purity

After five years of formulation stability, No. 9 evolves with an updated source of grapeseed extract: USDA organic Vitis vinifera produced from the press cake following cold-pressed grape seed oil. This matrix offers a polyphenolic profile aligned with No. 9’s acid-mantle-supportive design.

Figure 1. Natural Hue Shift

Prior appearance

Current rose-gold tone
Color arises from the extract’s inherent polyphenols and oxidation state; formulation remains acid-mantle supportive.

Gentle Power, Unchanged Performance

The exfoliation action is unchanged in design—delivering controlled resurfacing within a physiologically acidic range—while the new extract’s purity provides a gentler, smoother interaction with the epidermal barrier. Expect the same clarity and refinement you associate with No. 9, now with improved elegance in feel and finish.

Sensory & Visual Notes

  • Appearance Rose-gold, naturally derived from the updated extract.
  • Texture Silky with refined glide; maintains even application.
  • Experience Controlled exfoliation with a softer after-feel.
Key Botanical USDA organic Vitis vinifera (Germany); produced from grape seed meal (press cake).
Design Principle Acid–Lipid–Microbiome alignment; acid-mantle supportive pH.

Questions & Answers

Has the exfoliation strength changed?

No. The exfoliation architecture is unchanged. The updated USDA organic extract refines the feel and is gentler in character.

Why does No. 9 look rose-gold now?

The new Vitis vinifera source from Germany presents a naturally lighter hue that reflects its polyphenolic balance and minimal oxidation.

When was the last source change?

Five years ago. December marks the first update since then.

Note: Natural botanical variations can subtly influence hue while performance and pH design remain consistent.